Deep frozen block of fish fillet or fillet pieces deep frozen compacted oblong mass of fish fillets or fillet pieces containing no chopped flesh.

The characteristics of a fillet are

That is fillet of sea snake.

Fillet of sole with mussels, for a change.

And a lamb fillet with truffles.

A fillet can be presented as cut portions.

0802 TENDERLOIN WITH TENDON CLIPPED (CLIPPED TENDERLOIN, INNER FILLET)

0803 TENDERLOIN WITH TENDON REMOVED (DESTRAPPED TENDER, INNER FILLET)

Total allowable catch cuts for 1994 included reductions for American plaice, cod, redfish and witch flounder.

The table was served with baked potatoes and seasoned chicken fillet.

Taste also the brilliant fish meals, like, grilled catfish fillet with vegetables and yogurt sauce, or zander fillet prepared in greens butter and served with carrot potatoes mash and wild mushrooms sauce.

(d) Fillet A band of muscle taken from the entire length or part of the length of the fish.

Unless specified otherwise, the fillet is supplied without skin, in separable form and is of standard quality.

It s possible to get cheaper fillet steak, lamb, tomatoes, cucumbers, and fruit from the CIS.

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All of our cheeses are produced in Russia, chicken fillet is the base for many of our dishes, and we don t use exotic greens .

The choice of the main course between duck fillet, salmon or veal is not the easiest one to make, but it is definitely exciting.

The muscle mass on each side of the fish makes up the fillet, of which the upper part is termed the dorsal muscle and the lower part the ventral muscle.

And concerning the pillars, the height of one pillar was eighteen cubits and a fillet of twelve cubits did compass it and the thickness thereof was four fingers it was hollow.

And if you're actually to, let's say you're to fillet this cell open, or this blood vessel open let me to try to show what I mean.

The meat counter is extensive, as is the fish the staff behind the counter will clean and fillet fish, and even fry it for you if you'd like.

The early 1990s saw a number of successful major products launched throughout the chain, including spicy Hot Wings (launched in 1990), popcorn chicken (1992), and internationally, the Zinger , a spicy chicken fillet burger (1993).

It is very simple It is a fillet of meat dipped in batter with egg and bread crumbs which, for some reason that science still hasn't figured out, combines fabulously well with some crisp fries.

For example, from fish dishes characteristic to Latvian cuisine, our chef recommends Bouillabaisse of Latvian river fish with blanched tomatoes and saffron, or over baked sturgeon fillet with cheese and caper berries, served with new potatoes with dill.

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